Today, Eye of the Day interviews Lisa Cox of Lisa Cox Landscape Design on a recent project in Los Olivos, California. Lisa is a designer we love to work with and it’s always a joy when she stops by the showroom sourcing decor for her designs. As the season slowly transitions into Fall here in California, this Before and After project is a sign of good change to come.

Eye of the Day: Tell us a little about yourself and this project.

Lisa Cox:  My company, Lisa Cox Landscape Design, tackles residential projects exclusively in the Santa Ynez Valley. After moving here 3 years ago, I could see there was most definitely a need for Landscape Designers in our area.  Since I was the new gal in town, I started slowly with residences in my area and a few Tasting Rooms in Los Olivos, and then that was a great boost for my business.

This particular project in Los Olivos was a European Farmhouse that needed a face lift. Considering the property was already a stunner, it was a delight to tackle the project.

EOTD: What was your client’s goal for this particular garden?
LC: The client wanted to completely rework the front garden to create a more traditional plant palette of roses and boxwood in tandem with drought tolerant plants that do well in the Santa Ynez Valley such as rosemary, lavender and olive trees. We think the outcome was very pleasant, and works well with her charming residence.

EOTD: What was your initial vision for this garden? 

LC: My initial vision was to recreate something you would see in Provence, France. Since the homeowner considers France their second home, it was even more of an inspiration to help with that “look.”

After removing most of the original planters, we created areas of interest such as a rose garden, shade garden, and sun drenched beauty garden!

EOTD: Were there any unique problems that came up during the design or installation?

LC: I think the biggest challenge was correctly reworking the existing irrigation system for the newly planted areas, and using good sized plants to create an “Instant yard.” The design phase was easy since the homeowner is a very gifted interior designer with a good eye. A great collaboration.

EOTD: What would you describe as your garden design aesthetic and how do you work with your client’s own vision for the landscape?

LC: Each project I tackle starts with the needs and wants of the client. Sometimes, their input is great, and other times, I am allowed complete freedom to create what I think will work for not only the style of their home, but function, flow and of course, aesthetics. As I start to design, it all seems to come together with time.

Before I start a design, I send out a list of questions for the client to answer that entails how they will use the space being created, substrate choices, and plant choices that appeal to them. This usually guarantees I can design freely knowing I am in line with their vision for their home.

EOTD: For the pottery, why these particular pieces? 

LC: The vintage Greek oil jar was a perfect fit to blend both a traditional and Mediterranean look with a touch of rustic created by the aging finishes Eye of the Day offers.

EOTD: What was your favorite part of this project and design?

LC: Most definitely working with the homeowner and creating a vision that not only gave her a little piece of France, but also how the end result screams Santa Ynez Valley and all our glory here in wine country.

To view more of Lisa’s work, visit Lisa Cox Landscape Design or her Facebook page.

Photo Credits: Rich Cox Photography

DIY: How to Make a Succulent Fountain 

Looking for a way to add a beautiful and water friendly feature to your garden? We’ve got the perfect garden project for your next weekend outdoors.

Here at Eye of the Day, Amelia Richardson, better known as Mimi, takes care of the succulent plantings around the store. An expert on succulents, she takes an overlooked wall fountain and transforms it into a beautiful container garden. This project is great not just for drought-stricken California, but any garden that gets enough sunlight throughout the year.

Here is a step-by-step guide to converting a fountain into a succulent fountain garden.

Step 1: Choose Your Vessel

Choose a fountain. It can be one meant to mount a wall, a standalone fountain, single or multi-tiered, or even a birdbath will do!

Step 2: Prep Your Container

Drain the fountain of water and make sure that any drainage holes are covered, if any. You can use a broken piece of pottery or terracotta. The soil will still shift so periodically check the draining that soil isn’t completely blocking it off.

You can also add a layer of rock gravel first before adding soil. If you’re using a birdbath, this step is a must.

Step 3: Add Your Soil

We recommend using cactus mix when planting succulents. It drains quickly which is good for plants that can’t sit in wet soil. We use EB Stone’s Organic Cactus Mix. If you live near Eye of the Day here in the Santa Barbara area, be sure to stop by and get some!

Step 4: Choose Your Succulents

When picking succulents, it will really depend on the planter. On large planters, you can choose a focal plant that you can work smaller succulents around. For example: A large Echeveria or Aeonium in the center that is worked around with smaller accent pieces like Sedum morganianum. 

Mimi Tips:

• Have fun when picking succulents. Grouping like with like is also easier.
• Color story: Jewel toned, all greens, chartreuses, blacks, cool tones versus warm tones
• Textural: Soft, sharp, or hardy.
• Shape: Round (Echeveria, aeonium, sempervivum), spiky (crassula, sansevieria), mix of large and small, tall and short. Senicio radicans and Sedum morganianum even mimic water flow as they drape over the edges.
• Single type: Just one type of succulent for beginner planters. All rosette types are always pretty.

Step 5: Plan the Layout

Before you start the actual planting, place the succulents either on the ground or in the fountain as you imagine the final product. Here you can edit and rearrange as you see how it’ll all come together.

Sometimes planters can be organized and others more organic and wild. It will depend on the container and where it’s going.

Step 6: Start Planting

When removing a succulent from its plastic container, sometimes you’ll be transplanting to an area smaller than the soil around the succulent. You can remove much of the soil while still preserving the roots to get it to fit in the container spot.

Mimi Tip: Don’t be afraid to plant them close together. You can always leave space to let them fill out but getting into every nook and cranny helps to create its own ecosystem and that full growth actually slows down the propagation.

Besides, you can always remove, replace and transplant—that’s the great nature of succulents. Succulents are hardy; they’re hard to ruin so press them into the soil. You can also use wet sheet moss to keep the plants moist and reduce the need for additional watering.

Step 7: Add Decorative Elements

Depending on the container get creative using shells, pieces of wood, rocks, broken pot or statue pieces, sea glass, etc. as added decorative material. If you prefer space between your succulents, these elements can help cover the soil.

Step 8: Final Watering 

Give it a quick but generous soak and wash off the container with any leftover dirt. With succulents you want to water once or twice a week depending on sun and weather conditions. Soil should dry out (not completely bone dry) between watering. If soil is still damp you don’t need to water just yet.

If you’re using a container that does not have a drainage hole like a birdbath, then you would let it go bone dry between watering.

Voila! You have a beautiful, water friendly, succulent fountain!

To check out another fun DIY project take a look at Design Rulz article on DIY Macrame Plant Hanger Patterns.

Garden Recipes: Fresh Basil Ice Cream

How can you NOT want to eat this all summer? Walk out to your herb garden and grab a handful of that basil. The only thing that could make this better would be some fresh basil ice cream to go with it.

FRESH BASIL ICE CREAM

2 cups whole milk

3 tablespoons chopped fresh basil

1/2 cup sugar

4 large egg yolks

1/2 cup well-chilled heavy cream

Bring milk, basil, 1/4 c sugar and a pinch of salt to a boil in a heavy saucepan. Remove from the heat and let it steep for 1/2 hour. Transfer to a blender and blend for 1 minute.

Beat egg yolks and remaining 1/4 c sugar with an electric mixer until thick and pale, about 1 minute. Add milk mixture in a stream and mix well. Pour into saucepan and cook over moderate heat, stirring constantly until temperature reaches 175 and coats the back of a spoon (do not let it boil). Immediately remove from heat and strain the mixture into a metal bowl. Place the bowl in a larger bowl filled with ice water and stir until cold, about 10 minutes.

Stir in cream and freeze in an ice cream maker. Transfer ice cream to an airtight container and put in freezer to harden, at least 2 hours.

YUM.

Photo Credit: Fresh Basil Ice Cream, Creative Commons, Basil Ice Cream by Eugene Kim is licensed under CC by 2.0 

THE OUTLIER’S GARDEN

Outlier: something that lies outside the main body or group that it is a part of; “different” than the rest, not better, not trying to fit in, just different.

This is how I describe my garden when I’m asked.

Even when big-time designers visit Eye of the Day, their jaws drop. We often hear, “I’ve never seen anything like this.” We are proud of our store and business. Most people assume our home must be some magnificent park or arboretum. We just laugh and smile and say it more resembles a garden on LSD, it’s definitely a trip.

My garden is truly my sanctuary, my go-to place; it is where I want to be all of the time. It is my laboratory, my test kitchen and I love every recipe I try. I learn about the plants, I learn how they function in different pots and soils. I propagate, I mix, I simply play all day.  I’m fortunate to have access to so many beautiful containers; yes, most are broken and rescued from the dumpster but I don’t care. I get to experiment and when the results are spectacular, I bring them back to Eye of the Day to share them.

Take a look at this Greek Pithari I planted five years ago with a miniature rose, spectacular if I say so myself.  Even landscape designers comment on it and we know how critical they can be. They make winemakers look good.

My garden is an outlier when it comes to design but I think it is far more interesting and it is definitely more alive than most.

I will be posting pictures of my private garden here on the Blog ongoing for those who are interested to see just how unarboretum-like my wonderful garden really is.

Antique Spanish Oil Jars

I get a call from Brent at Eye of the Day.  He’s stuck in traffic on the 405 freeway in L.A., and he could use a little help unloading a container that’s just arrived at the Port of Los Angeles. I get up from the potters wheel, wrap my clay in plastic and head to Carpinteria not knowing what to expect.

Typically, Eye of the Day containers are from Greece, Italy or France  and are packed to the gills, having made the arduous journey from the Mediterranean. I know from experience that shipping ceramics in any capacity can be precarious at best, so you never know what to expect when you finally open the door.  On this particular day I figured it was more of the same, the usual three-to-four-hour marathon of unloading fragile, heavy, awkward, authentic terra cotta. I was both right and wrong. To my great surprise, the container comes from Spain. Oh man, this is gonna be awesome!

When Juan cracks open the door ever so slowly, so as not to lose anything that may have shifted in transport, it is clear that this is perhaps a once in a lifetime experience. Before me lies the mother lode of antique Spanish oil jars, richly textured, impeccably handmade, and well worn from years of use. Some are stitched up with metal staples, some seemingly have bee’s wax in them, some look as if they were glazed by the hand of a two-year old, and almost all of them have some measure of olive oil still inside!

Each pot is a masterpiece. It’s as if each and every piece has its own unique story of function colliding with inherent beauty.  These oil jars are museum quality, some of the most fantastic pieces of pottery I will ever see in my life. Yours too, when you make the trip to Eye of the Day to catch a glimpse of these Spanish beauties before they are all sold!

Book Review: Sunset Western Garden Book of Easy-Care Planting  

We never seem to stop talking about gardening during the drought and are always looking for ideas to help maintain or introduce new plants and methods into our own personal Shangri-la.  An especially helpful book can be just what you need to get rolling to some new ways.

Sunset Western Garden Book of Easy-Care Plantings: The Ultimate Guide to Low-Water Beds, Borders and Containers truly serves as encouragement to gardeners of all levels to rethink their gardens, especially their lawns.  The book emphasizes drought-tolerant ground covers, permeable paving, succulents, native grasses and containers, and has lots of images for inspiration.

It offers suggestions on combining plants in interesting ways to display color, pattern, texture and fragrance while illustrating how few plants are needed to create a beautiful outdoor environment.  There are chapters full of plant charts with photos, descriptions and care advice to help make your garden easy to care for and easy on the eyes.

Since it wasn’t in the cards for Southern and Central California to reap the water rewards of the much touted El Nino this year, gardeners are continuing to struggle with how to use our water as efficiently as possible.  This new Sunset Western Garden Book will help all of us to see possibilities of new ways to garden that will benefit our senses and our environment.

Image via Sunset Magazine